Company
Our Chef
FAQ
Farm
History
Fresh Ingredients
Products
FROZEN FRESH PASTA
Vegan fresh pasta
Vegetarian fresh pasta
Special filled pasta
Special semolina pasta
Gnocchi
Handmade fresh pasta
Regional formats and specialties
Traditional egg pasta
Traditional filled pasta
Traditional semolina pasta
Rolled pasta sheets
FRESH PASTA GLUTEN FREE
Short gluten free fresh pasta
Long gluten free fresh pasta
Filled gluten free fresh pasta
FROZEN READY MEALS
Frozen starters and side dishes
Frozen meat main courses
Frozen fish main courses
Frozen ready sauces
Sicilian arancini
Frozen first dishes
Precooked Frozen Neapolitan Pizza
Deep Fried
DRY PASTA
Dry flavoured pasta
Short dry pasta
Long dry pasta
Special shaped dry pasta
Small pasta
Japanese
Fresh ready vegetables
FOOD SERVICE
Frozen fresh pasta for restaurants
Frozen food for bars and catering
Frozen pasta and ready meals for distributors
Snack range for cafes and vending machine
J-MOMO’s kitchen
VENDING MACHINE
Vending Machine
Franchise I-EAT
Magazine
Events
News
Recipes
Contact Us
United Kingdom
Italia
France
Spain
Germany
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Company
Our Chef
FAQ
Farm
History
Fresh Ingredients
Products
FROZEN FRESH PASTA
Vegan fresh pasta
Vegetarian fresh pasta
Special filled pasta
Special semolina pasta
Gnocchi
Handmade fresh pasta
Regional formats and specialties
Traditional egg pasta
Traditional filled pasta
Traditional semolina pasta
Rolled pasta sheets
FRESH PASTA GLUTEN FREE
Short gluten free fresh pasta
Long gluten free fresh pasta
Filled gluten free fresh pasta
FROZEN READY MEALS
Frozen starters and side dishes
Frozen meat main courses
Frozen fish main courses
Frozen ready sauces
Sicilian arancini
Frozen first dishes
Precooked Frozen Neapolitan Pizza
Deep Fried
DRY PASTA
Dry flavoured pasta
Short dry pasta
Long dry pasta
Special shaped dry pasta
Small pasta
Japanese
Fresh ready vegetables
FOOD SERVICE
Frozen fresh pasta for restaurants
Frozen food for bars and catering
Frozen pasta and ready meals for distributors
Snack range for cafes and vending machine
J-MOMO’s kitchen
VENDING MACHINE
Vending Machine
Franchise I-EAT
Magazine
Events
News
Recipes
Contact Us
United Kingdom
Italia
France
Spain
Germany
News
Home
News
Carrots grown in Polignano
From J-MOMO creativity, a Red Shrimp raviolo from Mazara del Vallo
J-MOMO pasta, in the land of pasta handmade
Pasta 100% handmade
Pisciotta, Cilento: menaica anchovies
Prosciutto of Pietraroja
Salami of Naples
Silvia Brandi Masterchef Portugal
The Frozen Neapolitan Pizza
Traditional handmade pasta and other Minori gastronomic specialties
We have been proudly producing Private Labels
qui:https://www.lapastadij-momo.it
