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Frozen fresh pasta
Special filled pasta
Special semolina pasta
Gnocchi
Handmade fresh pasta
Regional formats and specialties
Traditional egg pasta
Traditional filled pasta
Traditional semolina pasta
Pasta sheets
Vegan fresh pasta
Vegetarian fresh pasta
Fresh pasta gluten free
Short gluten free fresh pasta
Long gluten free fresh pasta
Filled gluten free fresh pasta
Frozen ready meals
Frozen starters and side dishes
Frozen first dishes
Frozen meat main courses
Frozen fish main courses
Frozen ready sauces
Sicilian arancini
Precooked Frozen Neapolitan Pizza
Deep Fried
Dry pasta
Dry flavoured pasta
Short dry pasta
Long dry pasta
Special shaped dry pasta
Small pasta
Japanese
Fresh ready vegetables
what do we do
ITALIAN FRESH FROZEN PASTA
NEW SHAPES, NEW COLORS, NEW FLAVORS
BRONZE WIRE-DRAWING
Dried pasta
Kitchen
Ready meals J-Momo
J-MOMO’S SAUCES AND DRESSINGS
Rice arancine
Precooked Frozen Neapolitan Pizza
Fresh vegetables
Frozen fried dry cod
Snack range for cafés and vending machines
Tomato pulp, tomato sauce and canned vegetables
Sea me – J-MOMO blast-chilled fish filets and tartares
Food service
FROZEN FRESH PASTA FOR RESTAURANTS
FROZEN FOOD FOR BARS AND CATERING
FROZEN FRESH PASTA AND READY MEALS FOR DISTRIBUTORS
Pasta Private label
Vending Machines
Food Vending Machine
J-MOMO’s kitchen
Magazine
Events
News
Recipes
Contact Us
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Italia
France
Germany
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Company
Our Chef
Farm
Fresh Ingredients
FAQ
History
Products
Frozen fresh pasta
Special filled pasta
Special semolina pasta
Gnocchi
Handmade fresh pasta
Regional formats and specialties
Traditional egg pasta
Traditional filled pasta
Traditional semolina pasta
Pasta sheets
Vegan fresh pasta
Vegetarian fresh pasta
Fresh pasta gluten free
Short gluten free fresh pasta
Long gluten free fresh pasta
Filled gluten free fresh pasta
Frozen ready meals
Frozen starters and side dishes
Frozen first dishes
Frozen meat main courses
Frozen fish main courses
Frozen ready sauces
Sicilian arancini
Precooked Frozen Neapolitan Pizza
Deep Fried
Dry pasta
Dry flavoured pasta
Short dry pasta
Long dry pasta
Special shaped dry pasta
Small pasta
Japanese
Fresh ready vegetables
what do we do
ITALIAN FRESH FROZEN PASTA
NEW SHAPES, NEW COLORS, NEW FLAVORS
BRONZE WIRE-DRAWING
Dried pasta
Kitchen
Ready meals J-Momo
J-MOMO’S SAUCES AND DRESSINGS
Rice arancine
Precooked Frozen Neapolitan Pizza
Fresh vegetables
Frozen fried dry cod
Snack range for cafés and vending machines
Tomato pulp, tomato sauce and canned vegetables
Sea me – J-MOMO blast-chilled fish filets and tartares
Food service
FROZEN FRESH PASTA FOR RESTAURANTS
FROZEN FOOD FOR BARS AND CATERING
FROZEN FRESH PASTA AND READY MEALS FOR DISTRIBUTORS
Pasta Private label
Vending Machines
Food Vending Machine
J-MOMO’s kitchen
Magazine
Events
News
Recipes
Contact Us
United Kingdom
Italia
France
Germany
Spain
News
Home
News
Carrots grown in Polignano
From J-MOMO creativity, a Red Shrimp raviolo from Mazara del Vallo
J-MOMO pasta, in the land of pasta handmade
Pasta 100% handmade
Pisciotta, Cilento: menaica anchovies
Silvia Brandi Masterchef Portugal
The Frozen Neapolitan Pizza
Traditional handmade pasta and other Minori gastronomic specialties
We have been proudly producing Private Labels
