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Garganelli with egg

100,00

Egg garganelli. Usually Garganelli are prepared by rolling squares of puff pastry around a small wooden stick which were then passed through a weaving comb, hence its characteristic streaks. The structure of this type of fresh pasta is ideal for holding sauces and condiments.

Description

Description

Egg garganelli. Usually Garganelli are prepared by rolling squares of puff pastry around a small wooden stick which were then passed through a weaving comb, hence its characteristic streaks. The structure of this type of fresh pasta is ideal for holding sauces and condiments.

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