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Tagliolini

22,50

box 4 kg

Tagliolini is a variety of egg pasta typical of Italian cuisine and, especially, of the Molise region. It is a pasta that is very quick to cook, that goes well with light sauce.

Description

Description

Tagliolini is a variety of egg pasta typical of Italian cuisine and, especially, of the Molise region. It is a pasta that is very quick to cook, that goes well with light sauce.

Additional information

Additional information

Weight 4 kg
Ingredienti pasta

durum wheat semolina, egg

Lunghezza di un pezzo

9,8in

Aspetto

yellow

Origine

campania italy

Processo produttivo

handmade

Conservazione prodotto congelato

1 year

Tempo di conservazione prodotto

10 days

Abbinamenti

asparagus, cherry tomatoes, shrimp

Vino consigliato

aglianico di benevento

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